I might still write these up in more detail here, but I've been documenting some of my recent beers in the German homebrewers forum already, with lots of pictures. So if you are interested in this kind of thing, head over there for my Fruit & Sour Beers and the Norwegian Råøl. The corresponding recipe for the latter is also available here and I uploaded another one for a White IPA with Kveik.

I have been brewing several more beers with different Kveik strains and very much like the fact that they can be dried and thus stored for a long time before using them again.